But sometimes trying to unite Latinos under one umbrella can prove challenging even within the community, says David Montanez, owner of Las Velas restaurant in Market Square. An American citizen of Mexican heritage, he says it hasn’t been easy to try to get other Mexican restaurant owners together to deal with common problems and goals.
“It’s sort of a cultural thing, I think, that sense of independence,” Montanez says. It might be different if it were an official organization trying to bring them together, he adds, but there’s no such entity in the Pittsburgh area at the moment.
Montanez opened Las Velas in 2009. A devastating fire in December 2010 shuttered the restaurant for months, but he was able to reopen in the summer of 2011. He credits his loyal customers for helping to bring Las Velas back to life.
“I don’t think we would have made it anywhere but Pittsburgh,” Montanez says. Business has been so good that he recently opened a second restaurant, Madero Cantina, in Murrysville.
For his part, Edgar Alvarez of the award-winning tacos, says the city has improved its support of small businesses, but Latino business owners could do more to further their own community, as well. “We need to learn how to stick together and help each other,” he says.
Here’s the list of the Top Ten “Latinoburgh” businesses and groups, from Cafe con Leche:
Nonprofit: Casa San Jose .
Led by the Sisters of St. Joseph of Baden, Casa San Jose is a center that connects Latinos to resources and services in the community.
Affinity Group: Latin American Cultural Union (LACU) and COESA Brazilian Association .
Through events like seminars and socials, LACU and COESA work to unite Latinos and promote Latino culture around the Pittsburgh area.
Thais Vona, assistant director of COESA, says it can be a challenge to meet other Brazilians in Pittsburgh. “I was happy to see the Latinoburgh list, I was surprised there were so many places I had not heard of,” Vona says. She notes that Brazilians face an additional challenge trying to connect with other Latinos because most don’t speak Spanish.
Musician: Machete Kisumontao.
For the past nine years, Machete Kisumontao has entertained Pittsburgh audiences with their unique combination of Puerto Rican and Afrobeat sounds.
Latin Dance Show: Latina Productions.
Latina Productions’ performances share native Latin American dance and culture throughout the city.
Place to Bring the Kids: Carnegie Science Center .
Science is fun for both children and adults! One of Pittsburgh’s best museums brings together people from all walks of life.
One reason The Carnegie Science Center makes the list is because it’s accessible via the T from Beechview, which has a highly-concentrated Latino population.
Place for Dancing: Las Velas.
Great food and then you can work it off by dancing the night away!
Montanez says the dancing, offered on Saturday nights with no cover charge, is especially popular with women because they know it’s a safe environment. “We don’t let it get too rowdy, and we don’t let people get too drunk,” he says. They’ll have people visiting Pittsburgh from all over the country usually for work, and they come to relax and socialize.
Grocery Store: Las Palmas.
With locations in Oakland, Beechview, Brookline and Washington, Las Palmas has the hard-to-find Latino kitchen essentials and it’s become a destination for many.
Restaurant: El Milagro.
Owned by a husband and wife duo, El Milagro brings true Oaxacan flavor to Beechview.
Caterer: Feijoada to Go.
Not only a caterer, but also a pop-up stand in many markets and festivals across Pittsburgh. You never know where you might find Feijoada’s taste of Brazil in the Burgh!
Keyla Cook says she wanted to bring authentic Brazilian cuisine to Pittsburgh, and to remind people that “Latino” doesn’t just mean Puerto Rico or Mexico. “There’s a very rich heritage, and Brazil is definitely a big part of it.”
Tacos: Edgar’s Tacos.
Serving street food style, Edgar’s Taco stand in the Strip has been a long-time favorite for delicious tacos.
Alvarez says he opened Edgar’s Tacos in the Strip about seven years ago partly out of a duty he felt to show Pittsburghers what real tacos and quesadillas were supposed to taste like. It took some time to wean them off of the chain restaurant tacos they were used to, he says. But now, he counts Bill Peduto among his regular customers. “The mayor loves my food, he comes here all the time,” Alvarez says. “He’s really good for business, he always tells other people to come here and try the tacos.”