UPDATED: Chef Justin Severino’s Salty Pork Bits opens for in-store shopping this week
The 2,000-square-foot space will offer a variety of cured meats, pâtés, sausages, bacon and salumi board accoutrements.
22 Jul 2020
Salty Pork Bits, Justin Severino’s online charcuterie company, is now a permanent brick-and-mortar shop in the Strip District
The 200-square-foot space offers an expanded selection of charcuterie and related products.
06 Mar 2020
Chef Justin Severino opening a Salty Pork Bits pop-up shop in the Strip
Salty Pork Bits will be open in the Strip for holiday shopping.
25 Nov 2019
How Justin Severino and Cure put Pittsburgh’s restaurant scene on the global map
The news was impressive, but I don't think anyone in Pittsburgh's restaurant community was surprised to see it: Yesterday, the James Beard Foundation included Pittsburgh restaurants, chefs and distillers in se...
28 Feb 2019
Thanks to Salty Pork Bits, you can have Justin Severino’s cured meats delivered to your doorstep
Salami, porcini, chorizo and more: Subscription deliveries are now available and individual orders may be for sale this fall.
18 Jul 2018
Sleep in, eat well: The 25 best brunch spots in Pittsburgh
Local chefs are taking notice of brunch lovers. They’re launching new menus and creating some inspired dishes that go beyond usual expectations.
21 Sep 2017
Justin Severino dishes about Morcilla’s rank in Hot 10 U.S. restaurants list
How does it feel to have a restaurant ranked number four on Bon Appetit’s Hot 10 of America’s Best New Restaurants? Justin Severino answers that and a lot more in this NEXTpittsburgh interview.
26 Sep 2016
Why Morcilla ranks in Bon Appetit’s Hot 10 of America’s Best New Restaurants
“Next time I go to Morcilla, I’m rounding up as many friends as I can find, taking over the bar and ordering one of everything on the 30-plus-item menu," writes the editor from Bon Appetit.
21 Aug 2016
Pittsburgh restaurants make Bon Appétit’s list of “America’s Best New Restaurants”
See which two new Pittsburgh restaurants are named to Bon Appétit magazine's list of the Top 50 Best New Restaurants in America, and stay tuned for the Hot 10.
03 Aug 2016
Leah Lizarondo: best meal I ate last week
Leah Lizarondo, co-founder of 412 Food Rescue, shares the best (multi-restaurant) meal she ate last week.
01 Jul 2016